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This Special Release Rosé Mike to get creative and create a more savoury and textural style of wine that he likes to drink. A cool fermentation preserves the delicate aromatics. The result? A fresh, vibrant and dry style of rosé!
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Subtle black cherries and blackcurrant with hints of savoury spice. Medium bodied with well-balanced acids and soft tannin with a smooth lingering aftertaste.
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Mike gets to embrace his heritage by making one of Italy’s most celebrated grape varieties.
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A small parcel of Tempranillo was transplanted on our Lovedale Road property from a friend’s vineyard in 2018. Transplanting is not common practice in viticulture, and certainly not the style of transplanting that involves the back of a ute and some precariously placed occy straps.
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