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Mike was still in school when, in 1991, his father Joss and grandfather Charlie planted these Shiraz vines on their Lovedale Road (LDR) property. Planted on clay loam over friable red clay, this soil yields exceptionally well-built Shiraz. The 3 ha of Shiraz, sourced from heritage shiraz cuttings.
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In 2021, Mike was looking to source some quality pinot noir but was shit-out-of-luck. Jeremy suggested that Mike take a parcel of shiraz grown from one of Tasmania’s northern most vineyards in the upper Tamar Valley.
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The grapes for our Single Vineyard Semillon are sourced from an iconic Hunter Valley vineyard. The fruit was hand-picked and gently whole-bunch-pressed to a tank before a slow, cool fermentation.
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