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Everything old is new again, and in this case, for good reason! We’ve blended our Hunter-grown shiraz with Tumbarumba Pinot Noir to showcase the best of both regions.
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Mike gets to embrace his heritage by making one of Italy’s most celebrated grape varieties. Sangiovese was one of Australia’s original alternative varieties with plantings dating back to 1970’s.
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We love making rosé, so why not add bubbles? We wanted to make something fun and dangerously drinkable that will be a staple for good times with great friends
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