What the De Iuliis Crew will be pouring and eating over Christmas…

December 6, 2024Our Cellar Door, Our Wines

We asked our team what wine and food pairing they were ready to share with family and friends this Christmas. Plus, we've even strong armed this into sharing a few of their favourite recipes. Mike - Oysters & 2023 Garden Vineyard Semillon They say what grows together, goes together. And while Port Stephen oysters and...

Deep Dive: Australia’s Best Tempranillo

December 6, 2024Our News

Tempranillo is unarguably Spain’s most recognisable variety, forming the bedrock of that country’s most famous red wines. It is also a grape that has seen explosive global growth, with more tempranillo planted since 2000 than any other variety, and by a big margin. In Australia, it has made a modest but meaningful mark, but with…

Wine tasting in the Hunter Valley being enjoyed by wine loving guests

2024 Festive Season Opening Hours

December 6, 2024Our Cellar Door, Our News

Plan Your Festive Cellar Door Visit As the festive season approaches, De Iuliis Wines is excited to share our trading hours for the holiday period. We invite you to join us at our Hunter Valley cellar door to indulge in our award-winning wines and experience the magic of the season. Festive Trading Hours: Daily: 10am...

Don’t Miss Out on De Iuliis Wines for Christmas!

December 4, 2024Around the Vineyard, Our Cellar Door, Our News, Our Vineyard, Our Wines

Last Chance to Order for Christmas Delivery The holiday season is fast approaching, and it's time to start thinking about your festive feast. De Iuliis Wines has everything you need to make your Christmas celebration extra special. From award-winning reds to crisp whites, we have the perfect wine to complement your holiday meal. But hurry!...

Summer Sippin’ at De Iuliis: Our Top Picks for Warm Weather

November 27, 2024Our Cellar Door, Our News

As the sun-kissed days of summer arrive, there's nothing quite like sipping on a refreshing glass of wine. De Iuliis Wines offers a selection of exceptional wines that perfectly complement the warm weather. For a crisp and refreshing white, we recommend: 2023 Garden Vineyard Semillon: This elegant Semillon showcases vibrant citrus and tropical fruit aromas...

A bottle of 2022 De Iuliis Shiraz Pinot Noir with a colourful background

Australia’s Best Pinot Noir and Shiraz Blends

November 11, 2024Our Achievements, Our Wines, Shiraz

While pinot noir and shiraz are not quite polar opposites, the thought of blending the two varieties together may seem shocking to many. However, in the 40s and 50s, one of Australia’s legendary winemakers made arguably some of our greatest and most enduring wines pairing just those two grapes. Today, there is a renewed interest...

Young Gun of Wine: The History of Shiraz & Pinot Noir

November 1, 2024Our News

Blending Pinot Noir and Syrah – The Backstory While pinot noir and shiraz are not quite polar opposites, the thought of blending the two varieties together may seem shocking to many. However, in the 40s and 50s, one of Australia’s legendary winemakers made arguably some of our greatest and most enduring wines pairing just those...

We’ve been selected as a Top 100 Halliday Wine Companion Winery for 2024

October 24, 2024Our Achievements, Our Cellar Door, Our News, Our Vineyard, Our Wines

The Halliday Wine Companion has just released their Top 100 Wineries for 2024, and we’ve made the list for the first time! This exclusive list showcases the very best in Australian winemaking. Halliday’s Top 100 Wineries is a testament to the excellence, innovation, and artistry that define this vibrant industry. It’s not a small feat...

A bottle of De Iuliis Hunter Valley Tempranillo with slow cooked lamb shoulder

Special Release Tempranillo with Lamb shoulder & Mint Salsa Verde

October 16, 2024Our News, Our Recipes, Our Wines

Slow Cooked Lamb Shoulder with Mint Salsa Verde Serves: 6 Prep: 15 mins Cook: 3.5-4 hours Pair: Special Release Tempranillo The rustic tannin structure combined with juicy purple fruits of our Special Release Tempranillo pairs perfectly with this slow cooked, melt-in-your-mouth lamb shoulder. The mint salsa verde makes the lamb shine with it's herby deliciousness! A delicious...

Say Hola to our 2023 Special Release Tempranillo

October 16, 2024Around the Vineyard, Our News, Our Wines

The 2023 Special Release Tempranillo has just made it's debut in our online store and cellar door. Wearing it's shiny new Gold Medal from the NSW Wine Awards, we know it's a cracker of a wine. Tempranillo has thick skin that allows acid retention, and it’s low susceptibility to disease and pests makes it a...

Join us at the Sydney Cellar Door!

September 30, 2024Our Cellar Door, Our Events, Our News

This November will mark the return of Sydney Cellar Door, a two-day celebration of the finest wines from across New South Wales, developed by industry association NSW Wine. The event will serve as the tentpole moment of the first ever NSW Wine Month in Sydney, set to be a month-long celebration of the state’s best...

Cellar door guests at the De Iuliis Hunter Valley winery celebrate with a glass of premium wine

Get ready for a flavour-packed October Long Weekend at De Iuliis!

September 25, 2024Our News

Welcome to our beautiful winery for a weekend filled with fun and delicious experiences. When you join us here on site, we now have both Taste of the Country and Hunter Belle Cheese Room located next to our cellar door. With a family-friendly wide-open lawn to laze on, enjoy some hearty country meals and sample...

What the De Iuliis Crew will be pouring and eating over Christmas…

Deep Dive: Australia’s Best Tempranillo

2024 Festive Season Opening Hours

Don’t Miss Out on De Iuliis Wines for Christmas!

Summer Sippin’ at De Iuliis: Our Top Picks for Warm Weather

Australia’s Best Pinot Noir and Shiraz Blends

Young Gun of Wine: The History of Shiraz & Pinot Noir

We’ve been selected as a Top 100 Halliday Wine Companion Winery for 2024

Special Release Tempranillo with Lamb shoulder & Mint Salsa Verde

Say Hola to our 2023 Special Release Tempranillo

Join us at the Sydney Cellar Door!

Get ready for a flavour-packed October Long Weekend at De Iuliis!

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