Our News

Winemakers Emily Glover, Mike De Iuliis and Allanna Wigley wine judging at Sydney Royal Wine Show

A Legacy of Taste: The Evolution of Australian Wine Show Judging

July 30, 2024Our Achievements, Our News, Our Wines

Australia's wine industry has undergone a remarkable transformation, and at its heart lies the critical role of wine show judging. Once a simple evaluation of local produce, this process has evolved into a complex system influencing winemaking, consumer perception, and the global wine market. The Birth of Australian Wine Show Judging The origins of Australian...

Unleash the Fun: Wine Tasting Games for Every Occasion

July 28, 2024Our Cellar Door, Our Events, Our News

Wine tasting doesn't have to be a stuffy affair. Transform your next gathering into a lively event filled with laughter, friendly competition, and delicious wine. Whether planning a date night, a party with friends, or a corporate event, these fun wine games will elevate your experience. Wine Bingo: A Classic Twist Ready to add...

A glass of premium hunter valley shiraz is poured for a wine tasting in Pokolbin

A Beginner’s Guide to Wine Tasting in the Hunter Valley

July 15, 2024Our Cellar Door, Our Events, Our News

The rolling hills of the Hunter Valley beckon, promising a day steeped in sunshine, stunning scenery, and exceptional wine. Whether you're a seasoned connoisseur or a curious newcomer, a trip to De Iuliis Wines promises an unforgettable experience. But what exactly can you expect on your visit? Let us be your guide! A Warm Welcome...

Are you ready to Feast? Join us on 21st September for our Rolling Long Lunch

July 8, 2024Our News

Calling all wine and food lovers! Are you ready for an epicurean odyssey unlike any other? Buckle up because FEAST: A Rolling Long Lunch is here to tantalise your taste buds and ignite your senses on Saturday, September 21st. Embark on a culinary journey on Saturday September 21st across three of the Hunter Valley's most...

Unleash Your Inner Winemaker: The De Iuliis Blending Bench Masterclass Featured on Channel 9’s Travel Guides!

July 8, 2024Our Cellar Door, Our Events, Our News

Calling all wine enthusiasts! Have you ever dreamt of crafting your own signature red blend? Look no further than the De Iuliis Blending Bench Masterclass, recently featured on Channel 9's Travel Guides! This immersive program takes you on a captivating journey from vine to bottle, culminating in the creation of your very own personalized red...

Stomp & Squish at De Iuliis! (As Seen on Channel 9’s Travel Guides)

July 1, 2024Around the Vineyard, Our Cellar Door, Our Events, Our News

For centuries, the image of bare feet rhythmically crushing grapes in a large vat has been synonymous with winemaking. This time-honoured tradition, though less common today, holds a rich history and continues to fascinate wine enthusiasts. At De Iuliis, we appreciate the connection between tradition and innovation, and we invite you to explore the fascinating...

Newcastle Winemaker’s Dinner at Thermidor

June 11, 2024Our Events, Our News

Attention wine connoisseurs! Join us for an unforgettable Winemakers Dinner with the renowned Mike De Iuliis on Thursday, July 4th, at Thermidor in Newcastle. Be among the first to taste our exciting new-release wines, expertly crafted by Mike. Indulge in a culinary journey curated to perfectly complement each exquisite wine as you immerse yourself in...

A bottle of chardonnay sits paired next to a delicious meal of greek style chicken skewers and homemade flatbread

Estate Chardonnay with Greek Chicken Skewers & Homemade Flatbread

June 6, 2024Chardonnay, Our News, Our Recipes, Our Wines

Greek Style Chicken Skewers & Homemade Flatbread Serves: 4 Prep: 20 mins Cook: 15 minutes Pair: Estate Chardonnay The crisp acidity of a Chardonnay complements the tangy flavors of Greek chicken skewers, creating a delightful and refreshing pairing. A delicious and vibrant dinner pairing for any meal of the week! Ingredients 4 chicken thighs 1 tbsp...

A bottle of De Iuliis Hunter Valley Wine for the June Long Weekend Wine Sale

June Long Weekend Wine Sale is here!

May 27, 2024Our Achievements, Our Cellar Door, Our News, Our Wines

Sale! Summer of Semillon Six $296.00 $240.00 Explore the diverse world of Hunter Valley Chardonnay with De Iuliis’ Summer of Chardonnay Six-Pack. Featuring vintages from 2007 to 2023, experience the evolution of flavour and complexity in every glass. Add to cart Wine enthusiasts, rejoice! The De Iuliis Long Weekend Sale returns in full swing this...

Single Vineyard Steven Shiraz and Vegetarian Lasagne

May 26, 2024Our News, Our Recipes, Shiraz

Sweet Potato & Mushroom Lasagne Serves: 4 Prep: 20 mins Cook: 25 mins Pair: Steven Vineyard Shiraz It's true that shiraz will always pair well with protein, as they can bond together to produce a delicious result. If you want to delve into the science behind it all, check out this Food, Wine and Biochemistry...

Culinary Delights Await: Top Hunter Valley Restaurants to Savour This Autumn

May 20, 2024Our Cellar Door, Our News

As the leaves turn golden and the crisp autumn air settles in, Hunter Valley emerges as a haven for food enthusiasts seeking exquisite culinary experiences. Amidst the vineyard-draped hillsides and rolling countryside, a plethora of top-notch restaurants await your discovery. From cozy bistros to elegant fine dining establishments, here's a curated list of the best...

The finished prawn and chorizo pasta to be paired alongside the De Iuliis Hunter Valley Pecorino

Single Vineyard Pecorino & Prawn Pasta

May 14, 2024Our News, Our Recipes, Pecorino

Prawn and Chorizo Pasta Serves: 4 Prep: 10 mins Cook: 10 mins Pair: Single Vineyard Pecorino The zippy salinity and textured palate of our Single Vineyard Pecorino is the perfect accompaniment for this delicious Prawn and Chorizo pasta. You'll be transported to the warm Italian sun as soon as this combination hits your tastebuds. Ingredients 3...