- This event has passed.
Wollongong Single Vineyard Lunch
Our Single Vineyard Lunches offer a captivating journey through our vineyards, from vine to glass. Savour a curated menu, each course paired with a wine that reflects the unique characteristics of its origin.
We’ve locked in Wollongong’s favourite dining hotspot Babyface Kitchen as our partner for this incredible event. Babyface Kitchen’s menus are based on what’s best and available at the time and in season. They rely heavily on having great relationships with their suppliers, placing trust in them to source the best produce that coincides with their ethos on the importance of providence, sustainability and integrity in growing and farming techniques. They focus on utilising small-batch producers, farms and sustainable meat and seafood products from around Australia
SNACKS:
Babyface sourdough + cultured butter
Yellowfin tuna, fried olives, anchovy + chive mayonnaise
2024 Wilderness Road Semillon & 2019 Garden Vineyard Semillon
FIRST:
Musset Farm mushroom dumpling, sweet + sour sauce
Dutch cream potato scallop, onion aioli
2024 Steven Vineyard Pecorino & 2023 LDR Vineyard Chardonnay
SECOND:
Cime Di rapa, ricotta & smoked celeriac ravioli, tomato & kombu sauce
2023 LDR Vineyard Montepulciano & 2023 LDR Vineyard Tempranillo
THIRD:
Bone in sirlion, thyme + eschalot sauce
Charcoal Bannockburn chicken, saltbush sambal + Meyer lemon
With Sebago potato hash brown & Mitchy’s Waldorf salad
2019 Limited Release Shiraz & 2014 Limited Release Shiraz
FINISH:
Fried + malted cruller, honey icecream, chestnut miso caramel
2023 Late Picked Semillon