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X-WR-CALDESC:Events for De Iuliis Wines
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DTSTART;TZID=Australia/Sydney:20230603T120000
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DTSTAMP:20260409T065918
CREATED:20221121T033453Z
LAST-MODIFIED:20230420T054745Z
UID:247494-1685793600-1685808000@dewine.com.au
SUMMARY:Sydney Winemaker's Lunch - SOLD OUT
DESCRIPTION:After a sell-out Sydney Winemaker’s Lunch in 2022\, we cannot wait to come back to Beckett’s Bar and Dining in 2023! \nAre you ready for a lunch with cheeky\, charming and downright daggy Dad joker Mike alongside our fantastic new release wines? \nWe’ve once again locked and loaded the uber-luxe Beckett’s as our lunch destination. Mid-century New York luxury meets Australian fine dining at Beckett’s to provide the perfect backdrop to celebrate the release of our wines. \nThe four-course menu will be just as fabulous as the décor and the wine pairings of our new release wine will make this the most talked about wine lunch for the year. \n  \nCANAPES \nBlinis of Yarra Valley Salmon Roe\, Creme fraiche\, micro chives \nTuna Tataki\, compressed watermelon\, mirin\, wasabi mayonnaise \n2022 Single Vineyard Garden Semillon \n2017 Aged Release Semillon \n  \nFIRST COURSE \nGrilled Fremantle Octopus\, Smoked eggplant\, peppers\, ligurian olives\, roasted chorizo oil \n2022 Special Release Pecorino \n2021 Limited Release Chardonnay \n  \nSECOND COURSE \nGrilled Spatchcock\, Szechuan spiced Japanese braised eggplant\, roasted saltbush seeds \n2022 Special Release Pinot Noir \n2022 Special Release Tempranillo \n  \nTHIRD COURSE \nDijon Rubbed Wagyu Beef Rump\, Roasted medium rare\, Pommes dauphinoise\, cultivated mushroom\, red wine\, truffle jus \n2020 LDR Vineyard Shiraz \n2020 Steven Vineyard Shiraz \n  \nFOURTH COURSE \nLa Dame Goat Cheese (aged 4 years)\, Fresh figs\, smoked almonds\, raisin toast & lavosh \n2018 Limited Release Shiraz \n2013 Limited Release Shiraz \n  \nFIFTH COURSE \nDecadent Rich Raspberry Chocolate Fondant\, Fresh raspberries and coulis \n2022 Late Picked Semillon
URL:https://dewine.com.au/event/winemakers-lunch-sydney/
LOCATION:Beckett’s Bar and Dining\, Glebe\, 134A Glebe Point Road\, Glebe\, NSW\, 2037\, Australia
ATTACH;FMTTYPE=image/png:https://dewine.com.au/wp-content/uploads/2022/11/6.png
ORGANIZER;CN="De Iuliis Wines":MAILTO:sales@dewine.com.au
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BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20230624T110000
DTEND;TZID=Australia/Sydney:20230624T170000
DTSTAMP:20260409T065918
CREATED:20230517T044217Z
LAST-MODIFIED:20230517T044920Z
UID:249902-1687604400-1687626000@dewine.com.au
SUMMARY:Hunter Valley Wine & Beer Festival
DESCRIPTION:The 11th annual Hunter Valley Wine & Beer Festival will take place on Saturday 24th of June 2023\, within the grounds of the picturesque Rydges Resort Hunter Valley. With an extensive array of wine\, spirits\, beer\, cider and gourmet food on offer\, festival goers will be spoilt for choice as is always the case with a true Hunter Valley Experience. We will be there pouring our great wines and chatting with you all! \nWith family friendly activities\, light entertainment throughout the day and so many taste sensations to choose from everyone is well catered for and more than welcome…we hope to see you there!
URL:https://dewine.com.au/event/hunter-valley-wine-beer-festival/
LOCATION:Rydges Resort Hunter Valley\, 430 Wine Country Dr\,\, Lovedale\, New South Wales\, 2320\, Australia
ATTACH;FMTTYPE=image/jpeg:https://dewine.com.au/wp-content/uploads/2022/11/deiuliis_cellar_door_verandah_semillon_shanrosephotography-web-res.jpg
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